Traditional olive oil making has become a golden legacy and a time-honored tradition whose essence has hardly changed over the centuries. Although new technologies have improved the oil extraction process, techniques that are very similar to the classic mode of operation are still used. Let’s see what this consists of. First, once olives reach the … Read more What is traditional olive oil making?
Today we will discuss olive oil quality by country based on our location. But first we must point out that every country is different, which means that every oil is also different. The weather, the traditions for harvesting and handling the olives, the production process and even the packaging! All of these factors alter characteristics … Read more Olive oil quality by country:
around the world to
5 olive oil producing locations
Coconut oil uses have gained popularity, especially in recent years. Its benefits as a natural moisturizer, combined with its nutrients, smell and flavor, make it absolutely irresistible! This article describes 4 coconut oil uses that we love: 1. Coconut oil benefits for hair Some of the coconut oil benefits for hair include: vitamin E, antioxidants … Read more 4 coconut oil uses that you have never heard of…
but will love!
When we think of a traditional recipe with olive oil, baking is probably not the first culinary art that comes to mind. However, this is the perfect way to make the most of olive oil’s excellent properties. In this recipe, olive oil also enhances the flavor of the other ingredients. Here it is! Apple … Read more The traditional recipe with olive oil that will revolutionize your kitchen: Apple pie with dulce de leche
On September 30, 2020 AENOR awarded Acesur their highly-sought certification: Protocol Against COVID-19. AENOR is the organization legally responsible for the development and diffusion of technical standards in Spain. AENOR has nearly 6,000 experts in the field with a focus on food quality and security. Acesur was the first olive oil company to receive … Read more Acesur becomes the first olive oil company to obtain the AENOR certificate: Protocol against COVID-19
Understanding olive oil quality will help us to choose better when shopping for oil. Selecting the best quality olive oil on the market always entails a certain degree of subjectivity by the person making the choice. However, a number of factors play a role in olive oil quality: the composition of the soil in which … Read more Finding the perfect olive oil quality is possible
There are many olive oil nutrients because olive oil is a vegetable fat, which is essential for human life. These nutrients are precursors of certain hormones and provide the body with vitamins. What are olive oil nutrients? The main olive oil nutrients are oleic acid, palmitic acid and linoleic acid. When discussing olive oil nutrients, … Read more Olive oil nutrients
Selecting the right bottle of olive oil at your local store can be a challenge. Find out how to choose the right brand and the right type of olive oil.
The short answer is no, olive oil does not get better with age. Olive oil oxidizes with time and, as a result, acidity levels rise and flavor weakens.
What is the difference between Olive Oil and Extra Virgin Olive Oil? In this article, we compare the two types of olive oil from seven different angles.